Pastry Brush 30mm

R65.00

VAT EXCLUDED

Product Details

Suitable for glazing e.g. egg, milk on either bread or pastry.

Can also be used as a cleaning tool to remove dust particles from narrow places such as in between food equipment. Colour coded for segregation and HACCP.

  • Temperature tolerated by the product for cleaning: 121°C.
  • Material: polypropylene & polyester.

Additional information

Weight 0.200 kg
Colour

Blue, White, Red, Yellow, Green